• Passionfruit custard, kiwi sorbet, macadamia brittle, fresh kiwi

  • Vietnamese Coffee Granita - Coffee, Kahlua, dark rum, double espresso vodka, Baileys, cardamom, coconut milk, vanilla bean

  • We feature nightly dessert specials in addition to our evolving menu. Custom made cakes and pastries available, inquire for details.

  • Grilled meyer lemon spongecake, buttermilk curd, macerated strawberries, strawberry nectar

  • Homemade Artisanal Ice Creams

  • Granola crusted fried cheesecake, citrus honey poached rhubarb, tangerine sorbet

  • Malted milk crème brulee, white chocolate, dulce de leche, feuilletine & cocoa nib disc

  • Dark chocolate cremeux, coconut ice cream, chocolate chantilly, chocolate coated baby coconut, espresso crème anglaise, toasted coconut

  • Handcrafted Sorbets

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  • Read Our Reviews

    Several of our guests had steaks and all were very pleased. I tried 2 appetizers – the mussels and the scallops – both were delicious. We had a very professional waitperson, who knew when to ask how we were doing and when to stay away. All in all a delightful evening.